Bradley Ogden Las VegasPosted: December 23, 2010
We went to Bradley Ogden last week in Las Vegas (at Caesar’s Palace). On the whole, very good, but not spectacular. I should know better than to expect Rose’s lime juice at a high end place, but I ordered a Kamikaze that was so tart (from freshly squeezed lime juice) that I had to ask for simple syrup to be added for a little sweetness.
We started with Twice Baked Maytag Blue Cheese Souffle, which looked more like mini cheese muffins, but was tasty, and Celery Soup.
We anticipated a peanut butter and jelly bread pudding, but it wasn’t on the menu that night, so we settled for French Toast bread pudding with semifreddo, fried dates and citrus. The minute I saw the citrus, I thought, wrong! It will overpower the bread pudding, and it did. The date fritters were to die for – wish I had a whole plate of them. Complimentary butterscotch pudding topped it off.