Naan PizzaPosted: July 22, 2011
Ingredients for 2:
1/4 cup barbecue sauce
6 oz shredded rotisserie chicken
1/4 cup caramelized onions (I make these ahead and freeze in large batches – break off a chunk, zap for 1 min)
1 cup shredded smoked gouda (this really is the right cheese with the BBQ sauce and onions!)
2 tbsp. Chopped cilantro
Preheat oven to 425. Spread BBQ sauce on Naan. Top with shredded chicken, onions, 1/2 of the chopped cilantro and the shredded cheese. Bake directly on oven rack about 6-8 minutes, until cheese is bubbly. Check the bottom of the Naan, in case your oven runs extra hot, to avoid burning. Garnish with extra fresh cilantro.