Vanilla Extract – Make your own

How to make real vanilla extract in time for the holidays.

A terrific blog from Chef & Steward, with a very simple process involving:

Ingredients: 3 medium-fat  vanilla beans and 1 cup rum (you may substitute with vodka), a sterilized airtight canning jar/ mason jar or if you are a re-cyclist like The Steward, an old jam/or honey jar.

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