9 Basic Traits of WinePosted: October 18, 2012
I love the Snooth web site and its wine writer Gregory dal Piaz. In an article today called 9 Basic Traits of Wine, Greg, or GDP as Snooth calls him, reveals in very simple terms, how wine can be tasted according to these 9 traits: Acid, Tannin, Sweetness, Oak, Spicy Flavor, Savory Flavor, Fruity Flavor, Intensity of Flavor and Weightiness in the Mouth.
I’ve never seen such a simple, common sense explanation. This will enhance my enjoyment of wine! I encourage you to read this.